Buldak Dumpling Hot chicken flavour
A packaged product from Samyang, sold in Japan. Its ingredient list is below; the halal verdict for each one is in the app.
- Ingredients
- 22 ingredients
- Sold in
- Japan
- Last updated
- Oct 28, 2026
- Barcode
What's in Buldak Dumpling Hot chicken flavour
22 ingredients found on the pack. Whether each one is halal is checked in the HalalScan app.
Ingredients as printed
Filling(63.0%): Water, Aritificial chicken flavor, Soy protein, Onion, Cabbage, Chives, Vermicelli, Tofu, L-glutamate(E621), Disodium 5'-ribonucleotide(E635)], Soy sauce powder, Red pepper [Methyl cellulose(E461)], Chilli pepper powder, Wheat flour, Flavor enhancer[Monosodium Spring onion, Dried radish, Grill extract G, Wheat protein, Garlic, Sugar, Soy sauce, Food additive powder, Black pepper, Decolorized chilli extract, Ginger, Disodium 5'-ribonucleotide, Curry powder. Dough(37.0%): Wheat flour, Water, Modified tapioca starch, Emulsifier[Lecithin (E322(i))], Salt. Allergens: For allergens please see ingredients in Bold. Manufactured in a facility that also processes celeries, cereals containing crutaceans, eggs, fish, milk, molluscs, nuts and peanuts products. Contains: Wheat, Soy.
- aritificial chicken flavor
- cabbage
- cereals containing crutaceans
- chilli pepperNULL
- Chives
- disodium 5'-ribonucleotideE635
- Eggs
- filling
- Fish
- Flavor Enhancer
- L-glutamate
- Milk
- Molluscs
- Nuts
- onion
- Red Pepper
- salt
- soy protein
- soy sauce
- tofu
- vermicelli
- wheat flour
Is Buldak Dumpling Hot chicken flavour halal?
HalalScan checks every ingredient above against its halal database and gives one clear verdict, with the reasoning behind it. The verdict is shown in the app.
The verdict is in the app
Open Buldak Dumpling Hot chicken flavour in HalalScan to see its status, every ingredient, and the reason behind the result.
Halal status
Certified halal, halal suitable, mushbooh, or haram, with one clear verdict.
Ingredient breakdown
Every ingredient and E-number, each checked and marked on its own.
Reason for the verdict
Which ingredients decided the status and the sources behind them.
Nutrition facts
Per-serving nutrition, where the manufacturer provides it.
